YERCAUD GREENLAND Bamboo Millet (also known as Bamboo Rice) is a rare, seasonal grain harvested from the seeds of flowering bamboo. Rich in nutrients, this ancient superfood is traditionally valued for its ability to boost energy, improve bone health, and support overall wellness. With a nutty flavor and chewy texture, bamboo millet is a wholesome alternative to rice and can be used in a variety of dishes.
✔ Rich in calcium, iron, and phosphorus – supports strong bones & joints
✔ Provides long-lasting energy – great for stamina & vitality
✔ Helps manage cholesterol & blood sugar levels
✔ Boosts immune system & overall wellness
✔ Traditionally believed to support fertility & reproductive health
100% Pure Bamboo Millet (Naturally harvested, chemical-free)
Cook as a rice substitute for daily meals
Prepare kanji/porridge for a nourishing breakfast
Use in idli, dosa, or upma mixes
Add to soups, pulao, and traditional dishes
Great for health drinks & desserts
Form: Whole Grain
Packaging: Sealed pouches / eco-friendly packs
Shelf Life: 6–9 months
Feature | Details |
---|---|
Product Type | Traditional millet / rare grain |
Common Name | Bamboo Millet / Bamboo Rice |
Benefits | Bone strength, energy boost, cholesterol control, immunity |
Form & Packaging | Whole grain; sealed pouches |
Shelf Life | ~6–9 months |
Usage | Rice substitute, porridge, dosa, kanji, desserts |
👉 YERCAUD GREENLAND Bamboo Millet – A Rare Superfood for Strength & Vitality.
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